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Ingredient Detail
Soup, chicken noodle, reduced sodium, canned, ready-to-serve
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 1.34 | g | | Dietary Energy | 0.17 | MJ | | Protein | 3.29 | g | | Water | 90.46 | g | | Carbohydrate | 3.84 | g | | Niacin Equivalents | 1.396 | mg | | Calcium | 11 | mg | | Copper | 0.025 | mg | | Iron | 0.33 | mg | | Magnesium | 8 | mg | | Manganese | 8 | mg | | Phosphorus | 42 | mg | | Potassium | 285 | mg | | Selenium | 4.5 | μg | | Sodium | 186 | mg | | Zinc | 0.18 | mg | | Thiamin | 0.032 | mg | | Riboflavin | 0.022 | mg | | Dietary Fibre | 0.8 | g | | Glucose | 0 | g | | Fructose | 0 | g | | Sucrose | 0.34 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Starch | 3.43 | g | | Sugars(Total) | 0.34 | g | | Carbohydrate by difference (g) | 3.84 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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