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Ingredient Detail
Beef, Mince, Low Fat, Dry Fried
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Histidine | 935 | mg | | Isoleucine | 1235 | mg | | Lysine | 2315 | mg | | Methionine | 631 | mg | | Phenylalanine | 1024 | mg | | Threonine | 1231 | mg | | Tryptophan | 308 | mg | | Valine | 1360 | mg | | Protein | 25.3 | g | | Dietary Energy | 0.763 | MJ | | Alcohol | 0 | g | | Dietary Fibre | 0 | g | | Water | 65 | g | | Fructose | 0 | g | | Glucose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 0 | g | | Carbohydrate | 0 | g | | Cholesterol | 82 | mg | | Total Saturated Fatty Acids | 3.3 | g | | Total Monounsaturated Fatty Acids | 3.4 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 224 | mg | | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.712 | g | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.11 | g | | Total Polyunsaturated Fatty Acids | 1 | g | | Retinol | 0 | μg | | Vitamin A (Retinol Equivalents) | 6 | μg | | Thiamin | 0.03 | mg | | Niacin Equivalents | 10.5 | mg | | Vitamin B6 | 0.35 | mg | | Vitamin B12 | 2.4 | μg | | Dietary Folate Equivalents | 0 | μg | | Pantothenic Acid | 0.53 | mg | | Vitamin C | 0 | mg | | Vitamin D3 Equivalents | 0 | μg | | 25-hydroxy vitamin D | 0 | μg | | Vitamin E | 2.5 | mg | | Calcium | 9 | mg | | Copper | 0.1 | mg | | Iodine | 1.2 | μg | | Iron | 2.5 | mg | | Magnesium | 27 | mg | | Manganese | 0 | mg | | Phosphorus | 246 | mg | | Potassium | 421 | mg | | Selenium | 0 | μg | | Sodium | 82 | mg | | Zinc | 5.6 | mg | | Total Fat | 9 | g | | Leucine | 2121 | mg | | Cysteine | 316 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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