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Ingredient Detail
Beef, Mince, Regular, Dry Fried
Nutrient Name | Nutrient Quantity | Units (per 100g) | Histidine | 909 | mg | Isoleucine | 1200 | mg | Lysine | 2251 | mg | Methionine | 614 | mg | Phenylalanine | 996 | mg | Threonine | 1197 | mg | Tryptophan | 299 | mg | Valine | 1322 | mg | Protein | 24.6 | g | Dietary Energy | 0.888 | MJ | Alcohol | 0 | g | Dietary Fibre | 0 | g | Water | 61.9 | g | Fructose | 0 | g | Glucose | 0 | g | Sucrose | 0 | g | Maltose | 0 | g | Lactose | 0 | g | Starch | 0 | g | Sugars(Total) | 0 | g | Carbohydrate | 0 | g | Cholesterol | 99 | mg | Total Saturated Fatty Acids | 4.6 | g | Total Monounsaturated Fatty Acids | 4.8 | g | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 309 | mg | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.987 | g | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.15 | g | Total Polyunsaturated Fatty Acids | 1.4 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 6 | μg | Thiamin | 0.03 | mg | Niacin Equivalents | 10.9 | mg | Vitamin B6 | 0.39 | mg | Pantothenic Acid | 0.58 | mg | Vitamin C | 0 | mg | Vitamin D3 Equivalents | 0 | μg | 25-hydroxy vitamin D | 0 | μg | Calcium | 8 | mg | Copper | 0.1 | mg | Iodine | 1.4 | μg | Iron | 2.6 | mg | Magnesium | 28 | mg | Manganese | 0 | mg | Phosphorus | 260 | mg | Potassium | 440 | mg | Selenium | 15 | μg | Sodium | 70 | mg | Zinc | 5.9 | mg | Total Fat | 12.7 | g | Leucine | 2062 | mg | Cysteine | 307 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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