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Ingredient Detail
Fish, salmon, red, (sockeye), kippered (Alaska Native)
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 4.75 | g | | Dietary Energy | 0.589 | MJ | | Protein | 24.5 | g | | Water | 69.41 | g | | Vitamin A (Retinol Equivalents) | 15 | μg | | Carbohydrate | 0 | g | | Niacin Equivalents | 8.52 | mg | | Vitamin B12 | 4.98 | μg | | Dietary Folate Equivalents | 6 | μg | | Vitamin E | 0.44 | mg | | Calcium | 54 | mg | | Copper | 0.148 | mg | | Iron | 0.49 | mg | | Magnesium | 31 | mg | | Manganese | 31 | mg | | Phosphorus | 280 | mg | | Potassium | 400 | mg | | Selenium | 33.5 | μg | | Sodium | 460 | mg | | Zinc | 0.75 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.87 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.094 | mg | | Riboflavin | 0.23 | mg | | Vitamin B6 | 0.287 | mg | | Pantothenic Acid | 0.917 | mg | | Choline | 88.2 | mg | | Vitamin K | 0 | μg | | Dietary Fibre | 0 | g | | Glucose | 0 | g | | Fructose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 0 | g | | Alcohol | 0 | g | | Cholesterol | 68 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.8 | g | | Total Monounsaturated Fatty Acids | 1.83 | g | | Retinol | 14 | μg | | Total Polyunsaturated Fatty Acids | 1.13 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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