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Ingredient Detail
Elk, free range, ground, cooked patties (Shoshone Bannock)
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 2.8 | g | | Dietary Energy | 0.598 | MJ | | Protein | 29.45 | g | | Water | 67.78 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 0 | g | | Niacin Equivalents | 7.85 | mg | | Vitamin B12 | 4.25 | μg | | Dietary Folate Equivalents | 1 | μg | | Vitamin E | 0.79 | mg | | Calcium | 5 | mg | | Copper | 0.204 | mg | | Iron | 9.06 | mg | | Magnesium | 26 | mg | | Manganese | 26 | mg | | Phosphorus | 236 | mg | | Potassium | 379 | mg | | Selenium | 23.5 | μg | | Sodium | 56 | mg | | Zinc | 7.79 | mg | | Methionine & Cysteine | 1.276 | mg | | Phenylalanine & Tyrosine | 2.384 | mg | | Vitamin C | 0 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.048 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.12 | g | | Thiamin | 0.175 | mg | | Riboflavin | 0.497 | mg | | Vitamin B6 | 0.782 | mg | | Pantothenic Acid | 1.03 | mg | | Phenylalanine | 1.285 | mg | | Histidine | 0.999 | mg | | Isoleucine | 1.38 | mg | | Lysine | 2.288 | mg | | Methionine | 0.911 | mg | | Threonine | 1.206 | mg | | Tryptophan | 0.27 | mg | | Valine | 1.493 | mg | | Glucose | 0 | g | | Fructose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 0 | g | | Alcohol | 0 | g | | Cholesterol | 70 | mg | | Total Saturated Fatty Acids | 1.138 | g | | Total Monounsaturated Fatty Acids | 0.952 | g | | Leucine | 2.647 | mg | | Total Polyunsaturated Fatty Acids | 0.239 | g | | Cysteine | 0.365 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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