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Ingredient Detail
T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 15.12 | g | Dietary Energy | 1.008 | MJ | Protein | 13.75 | g | Water | 56.45 | g | Carbohydrate | 12.43 | g | Niacin Equivalents | 1.79 | mg | Vitamin B12 | 0.41 | μg | Vitamin E | 2.64 | mg | Calcium | 58 | mg | Copper | 0.121 | mg | Iron | 0.84 | mg | Magnesium | 16 | mg | Manganese | 16 | mg | Phosphorus | 260 | mg | Potassium | 66 | mg | Selenium | 23.7 | μg | Sodium | 685 | mg | Zinc | 0.8 | mg | Methionine & Cysteine | 0.547 | mg | Phenylalanine & Tyrosine | 1.053 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.118 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.774 | g | Fats - n6 Polyunsaturated (Linoleic Acid) | 6.516 | g | Thiamin | 0.073 | mg | Riboflavin | 0.057 | mg | Vitamin B6 | 0.04 | mg | Pantothenic Acid | 0.21 | mg | Phenylalanine | 0.604 | mg | Dietary Fibre | 0.8 | g | Histidine | 0.297 | mg | Isoleucine | 0.613 | mg | Lysine | 1.094 | mg | Methionine | 0.368 | mg | Threonine | 0.531 | mg | Tryptophan | 0.159 | mg | Valine | 0.612 | mg | Glucose | 0 | g | Fructose | 0 | g | Sucrose | 0.25 | g | Maltose | 0.21 | g | Lactose | 0 | g | Galactose | 0 | g | Starch | 11.88 | g | Sugars(Total) | 0.47 | g | Carbohydrate by difference (g) | 12.43 | g | Cholesterol | 106 | mg | Total Saturated Fatty Acids | 2.833 | g | Total Monounsaturated Fatty Acids | 3.612 | g | Leucine | 1.115 | mg | Total Polyunsaturated Fatty Acids | 7.546 | g | Cysteine | 0.179 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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