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Ingredient Detail

T.G.I. FRIDAY'S, classic sirloin steak

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat6.95g
Dietary Energy0.774MJ
Protein30.61g
Water61.04g
Carbohydrate0g
Niacin Equivalents6.33mg
Vitamin B124μg
Calcium7mg
Copper0.105mg
Iron2.74mg
Magnesium27mg
Manganese27mg
Phosphorus246mg
Potassium382mg
Selenium36.2μg
Sodium194mg
Zinc5.41mg
Methionine & Cysteine1.145mg
Phenylalanine & Tyrosine2.42mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.028mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.022g
Fats - n6 Polyunsaturated (Linoleic Acid)0.335g
Thiamin0.107mg
Riboflavin0.267mg
Vitamin B60.453mg
Pantothenic Acid1.133mg
Phenylalanine1.297mg
Histidine1.162mg
Isoleucine1.519mg
Lysine2.664mg
Methionine0.817mg
Threonine1.432mg
Tryptophan0.41mg
Valine1.583mg
Carbohydrate by difference (g)0g
Cholesterol83mg
Total Saturated Fatty Acids2.839g
Total Monounsaturated Fatty Acids2.945g
Leucine2.597mg
Total Polyunsaturated Fatty Acids0.551g
Cysteine0.328mg
This component is a member of the following groups:
Restaurant Food
This component does NOT have any specialist units defined.