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Ingredient Detail

Restaurant, Chinese, egg rolls, assorted

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat11.94g
Dietary Energy1.045MJ
Protein8.28g
Water50.6g
Carbohydrate27.29g
Niacin Equivalents2.725mg
Vitamin B120.44μg
Calcium40mg
Copper0.148mg
Iron1.41mg
Magnesium18mg
Manganese18mg
Phosphorus85mg
Potassium165mg
Selenium0μg
Sodium468mg
Zinc0.62mg
Methionine & Cysteine0.306mg
Phenylalanine & Tyrosine0.609mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.636g
Fats - n6 Polyunsaturated (Linoleic Acid)4.871g
Thiamin0.165mg
Riboflavin0.077mg
Vitamin B60.167mg
Pantothenic Acid0.38mg
Choline17.9mg
Vitamin K58.9μg
Phenylalanine0.36mg
Dietary Fibre2.6g
Histidine0.183mg
Isoleucine0.296mg
Lysine0.368mg
Methionine0.147mg
Threonine0.339mg
Tryptophan0.066mg
Valine0.331mg
Glucose1.4g
Fructose0.73g
Sucrose0.52g
Maltose1.14g
Lactose0g
Starch19.8g
Carbohydrate by difference (g)27.29g
Cholesterol16mg
Total Saturated Fatty Acids2.116g
Total Monounsaturated Fatty Acids3.036g
Leucine0.581mg
Total Polyunsaturated Fatty Acids5.601g
Cysteine0.159mg
This component is a member of the following groups:
Restaurant Food
This component does NOT have any specialist units defined.