|
Select another ingredient? Start typing...
Or: Compare this with another ingredient? Start typing...
Ingredient Detail
Bologna, beef, low fat
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 14.8 | g | | Dietary Energy | 0.854 | MJ | | Protein | 11.8 | g | | Water | 65 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 5.2 | g | | Niacin Equivalents | 2.5 | mg | | Vitamin B12 | 1.4 | μg | | Dietary Folate Equivalents | 5 | μg | | Vitamin E | 0.19 | mg | | Calcium | 9 | mg | | Copper | 0.03 | mg | | Iron | 1 | mg | | Magnesium | 12 | mg | | Manganese | 12 | mg | | Phosphorus | 178 | mg | | Potassium | 147 | mg | | Selenium | 12.4 | μg | | Sodium | 1180 | mg | | Zinc | 1.83 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 1 | mg | | Thiamin | 0.05 | mg | | Riboflavin | 0.1 | mg | | Vitamin B6 | 0.15 | mg | | Choline | 53.3 | mg | | Vitamin K | 0.3 | μg | | Dietary Fibre | 0 | g | | Sugars(Total) | 0 | g | | Carbohydrate by difference (g) | 5.2 | g | | Alcohol | 0 | g | | Cholesterol | 44 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 5.464 | g | | Total Monounsaturated Fatty Acids | 6.455 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 0.51 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
|
