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Ingredient Detail
Salad dressing, caesar, low calorie
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 4.4 | g | Dietary Energy | 0.46 | MJ | Protein | 0.3 | g | Water | 73.2 | g | Vitamin A (Retinol Equivalents) | 1 | μg | Carbohydrate | 18.6 | g | Niacin Equivalents | 0.04 | mg | Vitamin B12 | 0.03 | μg | Dietary Folate Equivalents | 2 | μg | Vitamin E | 0.71 | mg | Calcium | 24 | mg | Copper | 0.01 | mg | Iron | 0.18 | mg | Magnesium | 2 | mg | Manganese | 2 | mg | Phosphorus | 19 | mg | Potassium | 29 | mg | Selenium | 1.6 | μg | Sodium | 1148 | mg | Zinc | 0.11 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.013 | mg | Vitamin C | 0 | mg | Thiamin | 0.01 | mg | Riboflavin | 0.01 | mg | Vitamin B6 | 0 | mg | Pantothenic Acid | 0.003 | mg | Choline | 17.4 | mg | Vitamin K | 1 | μg | Dietary Fibre | 0.1 | g | Sugars(Total) | 16.32 | g | Carbohydrate by difference (g) | 18.6 | g | Alcohol | 0 | g | Cholesterol | 2 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.703 | g | Total Monounsaturated Fatty Acids | 1.124 | g | Retinol | 1 | μg | Total Polyunsaturated Fatty Acids | 2.368 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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