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Ingredient Detail
Sandwich spread, meatless
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 9 | g | | Dietary Energy | 0.623 | MJ | | Protein | 8 | g | | Water | 70 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 9 | g | | Niacin Equivalents | 13 | mg | | Vitamin B12 | 3.1 | μg | | Dietary Folate Equivalents | 103 | μg | | Vitamin E | 1.73 | mg | | Calcium | 44 | mg | | Copper | 0.649 | mg | | Iron | 1.5 | mg | | Magnesium | 127 | mg | | Manganese | 127 | mg | | Phosphorus | 220 | mg | | Potassium | 340 | mg | | Selenium | 0.5 | μg | | Sodium | 630 | mg | | Zinc | 1.3 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.6 | mg | | Riboflavin | 0.7 | mg | | Vitamin B6 | 1.1 | mg | | Pantothenic Acid | 0.376 | mg | | Choline | 46.5 | mg | | Vitamin K | 0 | μg | | Dietary Fibre | 3.3 | g | | Sugars(Total) | 4.58 | g | | Carbohydrate by difference (g) | 9 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 1.425 | g | | Total Monounsaturated Fatty Acids | 2.188 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 4.666 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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