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Ingredient Detail
Salad dressing, buttermilk, lite
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 12.42 | g | | Dietary Energy | 0.845 | MJ | | Protein | 1.25 | g | | Water | 62.04 | g | | Vitamin A (Retinol Equivalents) | 18 | μg | | Carbohydrate | 21.33 | g | | Niacin Equivalents | 0.007 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 4 | μg | | Vitamin E | 1.6 | mg | | Calcium | 40 | mg | | Copper | 0.162 | mg | | Iron | 0.69 | mg | | Magnesium | 6 | mg | | Manganese | 6 | mg | | Phosphorus | 193 | mg | | Potassium | 132 | mg | | Selenium | 2.9 | μg | | Sodium | 1120 | mg | | Zinc | 0.62 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0.6 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.527 | g | | Fats - n6 Polyunsaturated (Linoleic Acid) | 3.626 | g | | Thiamin | 0.022 | mg | | Riboflavin | 0.027 | mg | | Vitamin B6 | 0.029 | mg | | Pantothenic Acid | 0.861 | mg | | Choline | 16 | mg | | Vitamin K | 34.8 | μg | | Dietary Fibre | 1.1 | g | | Glucose | 0.66 | g | | Fructose | 0.61 | g | | Sucrose | 0.89 | g | | Maltose | 0 | g | | Lactose | 1.04 | g | | Galactose | 0 | g | | Sugars(Total) | 3.77 | g | | Carbohydrate by difference (g) | 21.33 | g | | Alcohol | 0 | g | | Cholesterol | 16 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 1.25 | g | | Total Monounsaturated Fatty Acids | 2.794 | g | | Retinol | 17 | μg | | Total Polyunsaturated Fatty Acids | 4.213 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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