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Ingredient Detail
Cheese spread, cream cheese base
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 28.6 | g | | Dietary Energy | 1.234 | MJ | | Protein | 7.1 | g | | Water | 58.5 | g | | Vitamin A (Retinol Equivalents) | 302 | μg | | Carbohydrate | 3.5 | g | | Niacin Equivalents | 0.95 | mg | | Vitamin B12 | 0.4 | μg | | Dietary Folate Equivalents | 12 | μg | | Vitamin D3 Equivalents | 0.5 | μg | | Vitamin E | 0.77 | mg | | Calcium | 71 | mg | | Copper | 0.015 | mg | | Iron | 1.13 | mg | | Magnesium | 6 | mg | | Manganese | 6 | mg | | Phosphorus | 91 | mg | | Potassium | 112 | mg | | Selenium | 2.7 | μg | | Sodium | 505 | mg | | Zinc | 0.51 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.02 | mg | | Riboflavin | 0.19 | mg | | Vitamin B6 | 0.04 | mg | | Choline | 27.2 | mg | | Vitamin K | 2.4 | μg | | Dietary Fibre | 0 | g | | Sugars(Total) | 3.5 | g | | Carbohydrate by difference (g) | 3.5 | g | | Alcohol | 0 | g | | Cholesterol | 90 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 18.02 | g | | Total Monounsaturated Fatty Acids | 8.071 | g | | Retinol | 300 | μg | | Total Polyunsaturated Fatty Acids | 1.033 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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