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Ingredient Detail
Cheese, american cheddar, imitation
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 14 | g | | Dietary Energy | 1 | MJ | | Protein | 16.7 | g | | Water | 53.1 | g | | Vitamin A (Retinol Equivalents) | 114 | μg | | Carbohydrate | 11.6 | g | | Niacin Equivalents | 0.13 | mg | | Vitamin B12 | 0.4 | μg | | Dietary Folate Equivalents | 7 | μg | | Vitamin E | 0.27 | mg | | Calcium | 562 | mg | | Copper | 0.033 | mg | | Iron | 0.33 | mg | | Magnesium | 29 | mg | | Manganese | 29 | mg | | Phosphorus | 712 | mg | | Potassium | 242 | mg | | Selenium | 15.2 | μg | | Sodium | 1345 | mg | | Zinc | 2.59 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.05 | mg | | Riboflavin | 0.43 | mg | | Vitamin B6 | 0.12 | mg | | Choline | 0 | mg | | Vitamin K | 2.7 | μg | | Dietary Fibre | 0 | g | | Sugars(Total) | 7.74 | g | | Carbohydrate by difference (g) | 11.6 | g | | Alcohol | 0 | g | | Cholesterol | 36 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 8.79 | g | | Total Monounsaturated Fatty Acids | 4.102 | g | | Retinol | 111 | μg | | Total Polyunsaturated Fatty Acids | 0.409 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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