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Ingredient Detail
Cheese, parmesan, low sodium
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 29.99 | g | | Dietary Energy | 1.887 | MJ | | Protein | 41.6 | g | | Water | 22.2 | g | | Vitamin A (Retinol Equivalents) | 125 | μg | | Carbohydrate | 3.7 | g | | Niacin Equivalents | 0.32 | mg | | Vitamin B12 | 1.4 | μg | | Dietary Folate Equivalents | 10 | μg | | Vitamin D3 Equivalents | 0.6 | μg | | Vitamin E | 0.27 | mg | | Calcium | 1376 | mg | | Copper | 0.037 | mg | | Iron | 0.95 | mg | | Magnesium | 51 | mg | | Manganese | 51 | mg | | Phosphorus | 807 | mg | | Potassium | 107 | mg | | Selenium | 23.9 | μg | | Sodium | 63 | mg | | Zinc | 3.19 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.04 | mg | | Riboflavin | 0.39 | mg | | Vitamin B6 | 0.1 | mg | | Choline | 15.4 | mg | | Vitamin K | 2 | μg | | Dietary Fibre | 0 | g | | Sugars(Total) | 0.85 | g | | Carbohydrate by difference (g) | 3.7 | g | | Alcohol | 0 | g | | Cholesterol | 79 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 19.051 | g | | Total Monounsaturated Fatty Acids | 8.721 | g | | Retinol | 123 | μg | | Total Polyunsaturated Fatty Acids | 0.659 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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