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Ingredient Detail
Turkey, drumstick, smoked, cooked, with skin, bone removed
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 9.8 | g | Dietary Energy | 0.836 | MJ | Protein | 27.9 | g | Water | 61.2 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 3.56 | mg | Vitamin B12 | 0.36 | μg | Dietary Folate Equivalents | 9 | μg | Vitamin D3 Equivalents | 0.1 | μg | Vitamin E | 0.62 | mg | Calcium | 32 | mg | Copper | 0.154 | mg | Iron | 2.3 | mg | Magnesium | 23 | mg | Manganese | 23 | mg | Phosphorus | 199 | mg | Potassium | 280 | mg | Selenium | 38.3 | μg | Sodium | 996 | mg | Zinc | 4.27 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.08 | mg | Vitamin C | 0 | mg | Thiamin | 0.06 | mg | Riboflavin | 0.24 | mg | Vitamin B6 | 0.33 | mg | Choline | 70.9 | mg | Vitamin K | 4.1 | μg | Dietary Fibre | 0 | g | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 85 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 3.054 | g | Total Monounsaturated Fatty Acids | 2.864 | g | Retinol | 0 | μg | Total Polyunsaturated Fatty Acids | 2.715 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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