|
Select another ingredient? Start typing...
Or: Compare this with another ingredient? Start typing...
Ingredient Detail
Pork, Forequarter Chop, Barbecued, Trimmed Of Fat
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Histidine | 1146 | mg | | Isoleucine | 1252 | mg | | Lysine | 2344 | mg | | Methionine | 638 | mg | | Phenylalanine | 1015 | mg | | Threonine | 1244 | mg | | Tryptophan | 299 | mg | | Valine | 1375 | mg | | Protein | 25.6 | g | | Dietary Energy | 0.755 | MJ | | Alcohol | 0 | g | | Dietary Fibre | 0 | g | | Water | 63.5 | g | | Fructose | 0 | g | | Glucose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 0 | g | | Carbohydrate | 0 | g | | Cholesterol | 83 | mg | | Total Saturated Fatty Acids | 3.3 | g | | Total Monounsaturated Fatty Acids | 3.6 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 40 | mg | | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.966 | g | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.06 | g | | Total Polyunsaturated Fatty Acids | 1.1 | g | | Retinol | 2 | μg | | Vitamin A (Retinol Equivalents) | 2 | μg | | Thiamin | 0.73 | mg | | Riboflavin | 0.31 | mg | | Niacin Equivalents | 9.1 | mg | | Vitamin B12 | 0.7 | μg | | Pantothenic Acid | 1.27 | mg | | Biotin | 5 | μg | | Vitamin C | 0 | mg | | Vitamin E | 0 | mg | | Calcium | 22 | mg | | Copper | 0.118 | mg | | Flouride | 0.1395 | mg | | Iron | 1.6 | mg | | Magnesium | 23 | mg | | Manganese | 0 | mg | | Phosphorus | 215 | mg | | Potassium | 399 | mg | | Selenium | 24.5 | μg | | Sodium | 74 | mg | | Zinc | 3.8 | mg | | Total Fat | 8.7 | g | | Leucine | 2070 | mg | | Cysteine | 319 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
|
