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Ingredient Detail

Veal, Diced, Dry Fried, Untrimmed

Nutrient NameNutrient QuantityUnits (per 100g)
Histidine1167mg
Isoleucine1541mg
Lysine2890mg
Methionine788mg
Phenylalanine1278mg
Threonine1536mg
Tryptophan384mg
Valine1698mg
Protein31.6g
Dietary Energy0.679MJ
Alcohol0g
Dietary Fibre0g
Water63.4g
Fructose0g
Glucose0g
Sucrose0g
Maltose0g
Lactose0g
Starch0g
Sugars(Total)0g
Carbohydrate0g
Cholesterol108mg
Total Saturated Fatty Acids1.6g
Total Monounsaturated Fatty Acids1.2g
Fats - n3 Polyunsaturated (Pre-formed Long Chain)123mg
Fats - n6 Polyunsaturated (Linoleic Acid)0.354g
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.04g
Total Polyunsaturated Fatty Acids0.5g
Retinol1μg
Vitamin A (Retinol Equivalents)2μg
Thiamin0.1mg
Riboflavin0.2mg
Niacin Equivalents15.4mg
Vitamin B60.98mg
Vitamin B123μg
Dietary Folate Equivalents0μg
Pantothenic Acid0.67mg
Vitamin C0mg
Vitamin D3 Equivalents0μg
25-hydroxy vitamin D0μg
Vitamin E0.3mg
Calcium8mg
Copper0.146mg
Iron2mg
Magnesium33mg
Manganese0mg
Phosphorus353mg
Potassium481mg
Selenium15μg
Sodium84mg
Zinc6.8mg
Total Fat3.8g
Leucine2648mg
Cysteine394mg
This component is a member of the following groups:
Veal
This component does NOT have any specialist units defined.