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Ingredient Detail
Turkey, Hindquarter, Raw, Lean
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Histidine | 749 | mg | | Isoleucine | 1003 | mg | | Lysine | 1490 | mg | | Methionine | 528 | mg | | Phenylalanine | 838 | mg | | Threonine | 956 | mg | | Tryptophan | 233 | mg | | Valine | 938 | mg | | Protein | 18.4 | g | | Dietary Energy | 0.51 | MJ | | Dietary Fibre | 0 | g | | Water | 74.1 | g | | Fructose | 0 | g | | Glucose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 0 | g | | Carbohydrate | 0 | g | | Cholesterol | 58 | mg | | Total Saturated Fatty Acids | 1.8 | g | | Total Monounsaturated Fatty Acids | 2 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Total Polyunsaturated Fatty Acids | 1.2 | g | | Retinol | 55 | μg | | Vitamin A (Retinol Equivalents) | 55 | μg | | Thiamin | 0.1 | mg | | Riboflavin | 0.13 | mg | | Niacin Equivalents | 8 | mg | | Vitamin B6 | 0.13 | mg | | Vitamin B12 | 1.4 | μg | | Pantothenic Acid | 0.9 | mg | | Biotin | 3.1 | μg | | Vitamin C | 2 | mg | | Vitamin E | 0.6 | mg | | Calcium | 7 | mg | | Copper | 0.12 | mg | | Flouride | 1.6 | mg | | Iron | 1.2 | mg | | Magnesium | 20 | mg | | Manganese | 0 | mg | | Phosphorus | 190 | mg | | Potassium | 310 | mg | | Selenium | 17 | μg | | Sodium | 260 | mg | | Zinc | 3.6 | mg | | Total Fat | 5.3 | g | | Leucine | 1454 | mg | | Cysteine | 221 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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