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Ingredient Detail
Turkey, Breast, Baked, Lean, Fat And Skin
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Histidine | 1078 | mg | | Isoleucine | 1443 | mg | | Lysine | 2143 | mg | | Methionine | 760 | mg | | Phenylalanine | 1205 | mg | | Threonine | 1375 | mg | | Tryptophan | 335 | mg | | Valine | 1350 | mg | | Protein | 26.5 | g | | Dietary Energy | 0.705 | MJ | | Dietary Fibre | 0 | g | | Water | 64.6 | g | | Fructose | 0 | g | | Glucose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 0 | g | | Carbohydrate | 0 | g | | Cholesterol | 65 | mg | | Total Saturated Fatty Acids | 2.1 | g | | Total Monounsaturated Fatty Acids | 2.4 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 13 | mg | | Total Polyunsaturated Fatty Acids | 2 | g | | Retinol | 81 | μg | | Vitamin A (Retinol Equivalents) | 81 | μg | | Thiamin | 0.05 | mg | | Riboflavin | 0.08 | mg | | Niacin Equivalents | 11.5 | mg | | Vitamin B6 | 0.07 | mg | | Vitamin B12 | 0.7 | μg | | Pantothenic Acid | 0.49 | mg | | Biotin | 1.7 | μg | | Vitamin C | 0 | mg | | Vitamin E | 0.3 | mg | | Calcium | 8 | mg | | Copper | 0.056 | mg | | Flouride | 0.05168 | mg | | Iron | 0.6 | mg | | Magnesium | 23 | mg | | Manganese | 0 | mg | | Phosphorus | 217 | mg | | Potassium | 301 | mg | | Selenium | 17.1 | μg | | Sodium | 190 | mg | | Zinc | 1.7 | mg | | Total Fat | 6.9 | g | | Leucine | 2092 | mg | | Cysteine | 318 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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