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Ingredient Detail

Duck, Raw, Skin And Fat Only

Nutrient NameNutrient QuantityUnits (per 100g)
Histidine281mg
Isoleucine529mg
Lysine781mg
Methionine264mg
Phenylalanine418mg
Threonine518mg
Tryptophan120mg
Valine515mg
Protein9.5g
Dietary Energy2.352MJ
Dietary Fibre0g
Water28.5g
Fructose0g
Glucose0g
Sucrose0g
Maltose0g
Lactose0g
Starch0g
Sugars(Total)0g
Carbohydrate0g
Cholesterol73mg
Total Saturated Fatty Acids18.1g
Total Monounsaturated Fatty Acids30.8g
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Total Polyunsaturated Fatty Acids7.1g
Retinol89μg
Vitamin A (Retinol Equivalents)89μg
Thiamin0.04mg
Riboflavin0.05mg
Niacin Equivalents3.1mg
Vitamin B60.01mg
Vitamin B120.4μg
Pantothenic Acid0.35mg
Biotin1.4μg
Vitamin C0mg
Vitamin E0.1mg
Calcium3mg
Copper0.04mg
Flouride1mg
Iron0.4mg
Magnesium4mg
Manganese0mg
Phosphorus41mg
Potassium70mg
Selenium8μg
Sodium34mg
Zinc0.4mg
Total Fat59.2g
Leucine787mg
Cysteine119mg
This component is a member of the following groups:
Duck
This component does NOT have any specialist units defined.