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Ingredient Detail
Chicken, Liver, Cooked
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 24.6 | g | Dietary Energy | 0.661 | MJ | Dietary Fibre | 0 | g | Water | 66.6 | g | Carbohydrate | 0 | g | Cholesterol | 567 | mg | Total Saturated Fatty Acids | 2.3 | g | Total Monounsaturated Fatty Acids | 1.6 | g | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.812 | g | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.01 | g | Total Polyunsaturated Fatty Acids | 2.2 | g | Retinol | 13000 | μg | Vitamin A (Retinol Equivalents) | 13000 | μg | Thiamin | 0.35 | mg | Riboflavin | 2.6 | mg | Niacin Equivalents | 4.1 | mg | Vitamin B12 | 17 | μg | Dietary Folate Equivalents | 1530 | μg | Pantothenic Acid | 7 | mg | Vitamin C | 22 | mg | Vitamin E | 0.7 | mg | Calcium | 5 | mg | Copper | 0.38 | mg | Iodine | 3 | μg | Iron | 11 | mg | Magnesium | 24 | mg | Manganese | 0.35 | mg | Phosphorus | 350 | mg | Potassium | 300 | mg | Selenium | 82.9 | μg | Sodium | 92 | mg | Zinc | 3.6 | mg | Total Fat | 6.6 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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