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Ingredient Detail
Sausage, Beef, Fried, Home Prepared
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 16.3 | g | Dietary Energy | 1.03 | MJ | Dietary Fibre | 2.2 | g | Water | 57 | g | Fructose | 0 | g | Glucose | 0.1 | g | Sucrose | 0 | g | Maltose | 0.2 | g | Lactose | 0 | g | Starch | 4.1 | g | Sugars(Total) | 0.3 | g | Carbohydrate | 4.4 | g | Cholesterol | 61 | mg | Total Saturated Fatty Acids | 8.5 | g | Total Monounsaturated Fatty Acids | 8 | g | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 17 | mg | Total Polyunsaturated Fatty Acids | 0.5 | g | Retinol | 18 | μg | Vitamin A (Retinol Equivalents) | 26 | μg | Thiamin | 0 | mg | Riboflavin | 0.16 | mg | Niacin Equivalents | 5.6 | mg | Dietary Folate Equivalents | 20 | μg | Calcium | 13 | mg | Chromium | 3.6 | μg | Copper | 0.103 | mg | Iodine | 2.5 | μg | Iron | 2.1 | mg | Magnesium | 21 | mg | Manganese | 0.217 | mg | Molybdenum | 5.8 | μg | Phosphorus | 196 | mg | Potassium | 227 | mg | Selenium | 9.6 | μg | Sodium | 888 | mg | Zinc | 3.2 | mg | Total Fat | 17.9 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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