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Ingredient Detail
Garlic Roll
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 13.1 | g | | Dietary Energy | 0.988 | MJ | | Dietary Fibre | 2.5 | g | | Water | 60.6 | g | | Glucose | 0.6 | g | | Sucrose | 0 | g | | Starch | 4.5 | g | | Sugars(Total) | 0.6 | g | | Carbohydrate | 5.1 | g | | Cholesterol | 48 | mg | | Total Saturated Fatty Acids | 6.4 | g | | Total Monounsaturated Fatty Acids | 8.9 | g | | Total Polyunsaturated Fatty Acids | 1.1 | g | | Retinol | 196 | μg | | Vitamin A (Retinol Equivalents) | 198 | μg | | Thiamin | 0 | mg | | Riboflavin | 0.16 | mg | | Niacin Equivalents | 4.4 | mg | | Calcium | 28 | mg | | Copper | 0.103 | mg | | Iodine | 9.7 | μg | | Iron | 2 | mg | | Magnesium | 23 | mg | | Manganese | 0.165 | mg | | Phosphorus | 248 | mg | | Potassium | 148 | mg | | Sodium | 880 | mg | | Zinc | 2.8 | mg | | Total Fat | 17.8 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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