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Ingredient Detail
Ham, Leg, Canned, Lean And Fat
Nutrient Name | Nutrient Quantity | Units (per 100g) | Histidine | 677 | mg | Isoleucine | 867 | mg | Lysine | 1508 | mg | Methionine | 344 | mg | Phenylalanine | 705 | mg | Threonine | 881 | mg | Tryptophan | 228 | mg | Valine | 938 | mg | Protein | 17.2 | g | Dietary Energy | 0.468 | MJ | Water | 74.3 | g | Fructose | 0 | g | Glucose | 0 | g | Sucrose | 0.6 | g | Maltose | 0 | g | Lactose | 0 | g | Starch | 0 | g | Sugars(Total) | 0.6 | g | Carbohydrate | 0.6 | g | Cholesterol | 42 | mg | Total Saturated Fatty Acids | 1.7 | g | Total Monounsaturated Fatty Acids | 1.8 | g | Total Polyunsaturated Fatty Acids | 0.4 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 0 | μg | Thiamin | 0.25 | mg | Riboflavin | 0.23 | mg | Niacin Equivalents | 8.4 | mg | Vitamin C | 0 | mg | Calcium | 14 | mg | Iron | 1.3 | mg | Magnesium | 20 | mg | Potassium | 300 | mg | Sodium | 1250 | mg | Zinc | 3.4 | mg | Total Fat | 4.5 | g | Leucine | 1428 | mg | Cysteine | 204 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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