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Ingredient Detail
Baconburger Patty, Frozen, Fried
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 18.9 | g | | Dietary Energy | 1.145 | MJ | | Dietary Fibre | 3.8 | g | | Water | 50.4 | g | | Fructose | 0 | g | | Glucose | 0.3 | g | | Sucrose | 0.3 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Starch | 4.5 | g | | Sugars(Total) | 0.6 | g | | Carbohydrate | 5.1 | g | | Cholesterol | 94 | mg | | Total Saturated Fatty Acids | 7.2 | g | | Total Monounsaturated Fatty Acids | 8.6 | g | | Total Polyunsaturated Fatty Acids | 1.6 | g | | Retinol | 8 | μg | | Vitamin A (Retinol Equivalents) | 13 | μg | | Thiamin | 0.11 | mg | | Riboflavin | 0.1 | mg | | Niacin Equivalents | 5.8 | mg | | Vitamin C | 0 | mg | | Calcium | 33 | mg | | Iron | 2.8 | mg | | Magnesium | 21 | mg | | Phosphorus | 244 | mg | | Potassium | 408 | mg | | Sodium | 654 | mg | | Zinc | 2.7 | mg | | Total Fat | 19.1 | g |
This component is a member of the following groups:
| Burger Patties (Meat) | | Burger Patties (All) |
This component does NOT have any specialist units defined.
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