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Ingredient Detail
Hamburger Patty, Frozen, Fried
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 16.9 | g | | Dietary Energy | 1.252 | MJ | | Dietary Fibre | 4.1 | g | | Water | 49.6 | g | | Fructose | 0 | g | | Glucose | 0.2 | g | | Sucrose | 0.3 | g | | Maltose | 0 | g | | Lactose | 0.2 | g | | Starch | 6.1 | g | | Sugars(Total) | 0.7 | g | | Carbohydrate | 6.8 | g | | Cholesterol | 59 | mg | | Total Saturated Fatty Acids | 8.5 | g | | Total Monounsaturated Fatty Acids | 9.6 | g | | Total Polyunsaturated Fatty Acids | 1.8 | g | | Retinol | 0 | μg | | Vitamin A (Retinol Equivalents) | 3 | μg | | Thiamin | 0.08 | mg | | Riboflavin | 0.11 | mg | | Niacin Equivalents | 6 | mg | | Vitamin C | 0 | mg | | Calcium | 182 | mg | | Copper | 0.129 | mg | | Iron | 3.6 | mg | | Magnesium | 27 | mg | | Phosphorus | 248 | mg | | Potassium | 323 | mg | | Sodium | 677 | mg | | Zinc | 2.2 | mg | | Total Fat | 22.1 | g |
This component is a member of the following groups:
| Burger Patties (Meat) | | Burger Patties (All) |
This component does NOT have any specialist units defined.
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