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Ingredient Detail
Veal Schnitzel, Frozen, Fried In Peanut Oil
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 15.3 | g | Dietary Energy | 1.434 | MJ | Dietary Fibre | 1.2 | g | Water | 42.3 | g | Fructose | 0 | g | Glucose | 0.6 | g | Sucrose | 0 | g | Maltose | 0.4 | g | Lactose | 0.3 | g | Starch | 8.5 | g | Sugars(Total) | 1.3 | g | Carbohydrate | 9.8 | g | Cholesterol | 54 | mg | Total Saturated Fatty Acids | 8.6 | g | Total Monounsaturated Fatty Acids | 10.3 | g | Total Polyunsaturated Fatty Acids | 5.7 | g | Retinol | 7 | μg | Vitamin A (Retinol Equivalents) | 7 | μg | Thiamin | 0.09 | mg | Riboflavin | 0.17 | mg | Niacin Equivalents | 7.3 | mg | Vitamin C | 0 | mg | Calcium | 63 | mg | Iron | 2 | mg | Magnesium | 16 | mg | Phosphorus | 190 | mg | Potassium | 250 | mg | Sodium | 730 | mg | Zinc | 1.4 | mg | Total Fat | 27 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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