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Ingredient Detail

Samosa, Vegetable, Indian Restaurant Style

Nutrient NameNutrient QuantityUnits (per 100g)
Protein7.5g
Dietary Energy1.088MJ
Water46.1g
Fructose1.8g
Glucose2.2g
Sucrose2.5g
Maltose2g
Lactose0g
Starch21.1g
Sugars(Total)8.5g
Carbohydrate29.6g
Total Saturated Fatty Acids2.6g
Total Monounsaturated Fatty Acids5.1g
Total Polyunsaturated Fatty Acids4.2g
Retinol0μg
Vitamin A (Retinol Equivalents)35μg
Thiamin0.08mg
Riboflavin0.07mg
Niacin Equivalents1.3mg
Vitamin C65mg
Calcium6mg
Copper0.02mg
Iron0.7mg
Magnesium28mg
Manganese0.24mg
Phosphorus87mg
Potassium185mg
Sodium116mg
Zinc0.6mg
Total Fat12.6g
This component is a member of the following groups:
Restaurant Food
This component does NOT have any specialist units defined.