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Ingredient Detail
Cream, Sour, Extra Light (Approximately 12% Fat)
Nutrient Name | Nutrient Quantity | Units (per 100g) | Histidine | 160 | mg | Isoleucine | 307 | mg | Lysine | 439 | mg | Methionine | 127 | mg | Phenylalanine | 262 | mg | Threonine | 268 | mg | Tryptophan | 66 | mg | Valine | 360 | mg | Protein | 5.3 | g | Dietary Energy | 0.68 | MJ | Dietary Fibre | 0 | g | Water | 70.1 | g | Lactose | 7 | g | Starch | 0 | g | Sugars(Total) | 7 | g | Carbohydrate | 7 | g | Total Saturated Fatty Acids | 7.9 | g | Total Monounsaturated Fatty Acids | 3.6 | g | Total Polyunsaturated Fatty Acids | 0.3 | g | Niacin Equivalents | 1.1 | mg | Vitamin C | 0 | mg | Calcium | 142 | mg | Iodine | 15 | μg | Phosphorus | 98 | mg | Sodium | 80 | mg | Total Fat | 12.5 | g | Leucine | 519 | mg | Cysteine | 47 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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