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Ingredient Detail
Dip, Sour Cream Based, Commercial
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Histidine | 133 | mg | | Isoleucine | 255 | mg | | Lysine | 364 | mg | | Methionine | 106 | mg | | Phenylalanine | 217 | mg | | Threonine | 222 | mg | | Tryptophan | 55 | mg | | Valine | 299 | mg | | Protein | 4.4 | g | | Dietary Energy | 0.835 | MJ | | Dietary Fibre | 0 | g | | Water | 67.9 | g | | Fructose | 0 | g | | Glucose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 4.4 | g | | Galactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 4.4 | g | | Carbohydrate | 4.4 | g | | Cholesterol | 36 | mg | | Total Saturated Fatty Acids | 11.4 | g | | Total Monounsaturated Fatty Acids | 4.6 | g | | Total Polyunsaturated Fatty Acids | 0.4 | g | | Retinol | 139 | μg | | Vitamin A (Retinol Equivalents) | 158 | μg | | Thiamin | 0.09 | mg | | Riboflavin | 0.23 | mg | | Niacin Equivalents | 0.9 | mg | | Vitamin C | 0 | mg | | Calcium | 130 | mg | | Copper | 0.02 | mg | | Iron | 0.6 | mg | | Magnesium | 15 | mg | | Manganese | 0.05 | mg | | Phosphorus | 120 | mg | | Potassium | 220 | mg | | Sodium | 600 | mg | | Zinc | 0.5 | mg | | Total Fat | 17.4 | g | | Leucine | 431 | mg | | Cysteine | 39 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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