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Ingredient Detail
Cheese, Mozzarella, Reduced Fat
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Histidine | 1088 | mg | | Isoleucine | 1794 | mg | | Lysine | 2644 | mg | | Methionine | 1014 | mg | | Phenylalanine | 1829 | mg | | Threonine | 1421 | mg | | Tryptophan | 437 | mg | | Valine | 2316 | mg | | Protein | 31.7 | g | | Dietary Energy | 1.203 | MJ | | Dietary Fibre | 0 | g | | Water | 44.4 | g | | Fructose | 0 | g | | Glucose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0.1 | g | | Starch | 0 | g | | Sugars(Total) | 0.1 | g | | Carbohydrate | 0.1 | g | | Cholesterol | 77 | mg | | Total Saturated Fatty Acids | 11.6 | g | | Total Monounsaturated Fatty Acids | 4.2 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 48 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.21 | g | | Total Polyunsaturated Fatty Acids | 0.8 | g | | Retinol | 120 | μg | | Vitamin A (Retinol Equivalents) | 134 | μg | | Thiamin | 0.04 | mg | | Riboflavin | 0.4 | mg | | Niacin Equivalents | 7.4 | mg | | Vitamin C | 0 | mg | | Calcium | 950 | mg | | Copper | 0.06 | mg | | Iodine | 3 | μg | | Iron | 0.2 | mg | | Magnesium | 36 | mg | | Manganese | 0.03 | mg | | Phosphorus | 670 | mg | | Potassium | 77 | mg | | Sodium | 580 | mg | | Zinc | 5.1 | mg | | Total Fat | 17.9 | g | | Leucine | 2793 | mg | | Cysteine | 174 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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