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Ingredient Detail
Dip, Cream Cheese Based, Flavoured (Gherkin, Herb/Garlic, Onion/Bacon)
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Histidine | 139 | mg | | Isoleucine | 266 | mg | | Lysine | 380 | mg | | Methionine | 110 | mg | | Phenylalanine | 227 | mg | | Threonine | 232 | mg | | Tryptophan | 58 | mg | | Valine | 312 | mg | | Protein | 4.6 | g | | Dietary Energy | 1.008 | MJ | | Water | 60.2 | g | | Fructose | 0.5 | g | | Glucose | 0.4 | g | | Sucrose | 1 | g | | Maltose | 0 | g | | Lactose | 6.4 | g | | Galactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 8.3 | g | | Carbohydrate | 8.3 | g | | Cholesterol | 58 | mg | | Total Saturated Fatty Acids | 14.2 | g | | Total Monounsaturated Fatty Acids | 5.7 | g | | Total Polyunsaturated Fatty Acids | 0.6 | g | | Retinol | 166 | μg | | Vitamin A (Retinol Equivalents) | 182 | μg | | Thiamin | 0.1 | mg | | Riboflavin | 0.3 | mg | | Niacin Equivalents | 1.3 | mg | | Vitamin C | 0 | mg | | Calcium | 125 | mg | | Copper | 0.01 | mg | | Iron | 0.3 | mg | | Magnesium | 19 | mg | | Manganese | 0.05 | mg | | Phosphorus | 120 | mg | | Potassium | 290 | mg | | Sodium | 680 | mg | | Zinc | 0.4 | mg | | Total Fat | 21.6 | g | | Leucine | 450 | mg | | Cysteine | 40 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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