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Ingredient Detail
Sauce, Plum, Asian, Commercial
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 0.1 | g | Dietary Energy | 0.958 | MJ | Dietary Fibre | 0.6 | g | Water | 39.9 | g | Fructose | 24.3 | g | Glucose | 23.9 | g | Sucrose | 0 | g | Maltose | 0 | g | Lactose | 0 | g | Starch | 8.3 | g | Sugars(Total) | 48.2 | g | Carbohydrate | 56.5 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0.4 | g | Total Monounsaturated Fatty Acids | 0.1 | g | Total Polyunsaturated Fatty Acids | 0.2 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 2 | μg | Thiamin | 0 | mg | Riboflavin | 0.05 | mg | Niacin Equivalents | 0 | mg | Vitamin C | 2 | mg | Calcium | 15 | mg | Copper | 0.7 | mg | Iron | 2.5 | mg | Magnesium | 24 | mg | Manganese | 0.02 | mg | Phosphorus | 5 | mg | Potassium | 32 | mg | Sodium | 950 | mg | Zinc | 0.9 | mg | Total Fat | 0.8 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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