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Ingredient Detail
Sauce, Tabasco
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 1.3 | g | Dietary Energy | 0.068 | MJ | Dietary Fibre | 0.6 | g | Water | 95.2 | g | Sugars(Total) | 0.8 | g | Carbohydrate | 0.8 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0 | g | Total Monounsaturated Fatty Acids | 0 | g | Fats - n6 Polyunsaturated (Linoleic Acid) | 0 | g | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0 | g | Total Polyunsaturated Fatty Acids | 0 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 176 | μg | Thiamin | 0.03 | mg | Riboflavin | 0.08 | mg | Niacin Equivalents | 0.4 | mg | Dietary Folate Equivalents | 0 | μg | Vitamin C | 4 | mg | Calcium | 12 | mg | Copper | 0.075 | mg | Iodine | 0.7 | μg | Iron | 1.2 | mg | Magnesium | 12 | mg | Manganese | 0.107 | mg | Phosphorus | 23 | mg | Potassium | 128 | mg | Sodium | 633 | mg | Zinc | 0.2 | mg | Total Fat | 0.8 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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