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Ingredient Detail
Sauce, Worcestershire, Commercial
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 1.3 | g | | Dietary Energy | 0.311 | MJ | | Water | 73.3 | g | | Fructose | 6.8 | g | | Glucose | 6.3 | g | | Sucrose | 3.8 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Starch | 0.7 | g | | Sugars(Total) | 16.9 | g | | Carbohydrate | 17.6 | g | | Total Saturated Fatty Acids | 0 | g | | Total Monounsaturated Fatty Acids | 0 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 18 | mg | | Fats - n6 Polyunsaturated (Linoleic Acid) | 0 | g | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0 | g | | Total Polyunsaturated Fatty Acids | 0.1 | g | | Retinol | 0 | μg | | Vitamin A (Retinol Equivalents) | 1 | μg | | Thiamin | 0 | mg | | Niacin Equivalents | 0.6 | mg | | Vitamin B6 | 0.61 | mg | | Vitamin B12 | 0.1 | μg | | Dietary Folate Equivalents | 2 | μg | | Pantothenic Acid | 0.58 | mg | | Biotin | 26 | μg | | Vitamin C | 0 | mg | | Vitamin E | 0.1 | mg | | Calcium | 160 | mg | | Copper | 0.14 | mg | | Flouride | 0.001 | mg | | Iron | 3.7 | mg | | Magnesium | 83 | mg | | Manganese | 0.68 | mg | | Phosphorus | 23 | mg | | Potassium | 890 | mg | | Selenium | 4 | μg | | Sodium | 1060 | mg | | Zinc | 0.4 | mg | | Total Fat | 0.2 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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