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Ingredient Detail
Sauce, Pasta Or Simmer, Low Fat, Commercial
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 0.8 | g | | Dietary Energy | 0.24 | MJ | | Dietary Fibre | 1.3 | g | | Water | 85.5 | g | | Fructose | 0.9 | g | | Glucose | 1.1 | g | | Sucrose | 1.5 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Starch | 3.1 | g | | Sugars(Total) | 3.5 | g | | Carbohydrate | 6.6 | g | | Retinol | 0 | μg | | Vitamin A (Retinol Equivalents) | 4 | μg | | Thiamin | 0.53 | mg | | Riboflavin | 0.05 | mg | | Niacin Equivalents | 0.1 | mg | | Dietary Folate Equivalents | 33 | μg | | Vitamin C | 0 | mg | | Calcium | 9 | mg | | Copper | 0 | mg | | Magnesium | 10 | mg | | Manganese | 0 | mg | | Phosphorus | 20 | mg | | Potassium | 89 | mg | | Sodium | 281 | mg | | Total Fat | 2.9 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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