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Ingredient Detail
Casserole Base Dry Mix, Cream Style
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 12.3 | g | | Dietary Energy | 1.588 | MJ | | Alcohol | 0 | g | | Dietary Fibre | 4.7 | g | | Water | 3.2 | g | | Starch | 42.6 | g | | Sugars(Total) | 24.5 | g | | Carbohydrate | 67 | g | | Cholesterol | 19 | mg | | Retinol | 42 | μg | | Vitamin A (Retinol Equivalents) | 42 | μg | | Thiamin | 0.28 | mg | | Riboflavin | 0.5 | mg | | Niacin Equivalents | 4.8 | mg | | Dietary Folate Equivalents | 25 | μg | | Vitamin C | 0 | mg | | Calcium | 309 | mg | | Iron | 0.9 | mg | | Magnesium | 74 | mg | | Phosphorus | 304 | mg | | Potassium | 738 | mg | | Sodium | 2924 | mg | | Zinc | 1.3 | mg | | Total Fat | 6.1 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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