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Ingredient Detail
Soup, Asian Style Meat Or Seafood And Vegetable With Noodles, Instant Dry Mix, Cup Style
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 12.3 | g | Dietary Energy | 1.444 | MJ | Dietary Fibre | 4.2 | g | Water | 6.8 | g | Fructose | 0 | g | Glucose | 1.3 | g | Sucrose | 5.2 | g | Maltose | 7.2 | g | Lactose | 0 | g | Galactose | 0 | g | Starch | 52 | g | Sugars(Total) | 13.7 | g | Carbohydrate | 65.7 | g | Cholesterol | 8 | mg | Retinol | 5 | μg | Vitamin A (Retinol Equivalents) | 102 | μg | Thiamin | 17.6 | mg | Riboflavin | 0.09 | mg | Niacin Equivalents | 2.1 | mg | Vitamin B6 | 0.18 | mg | Vitamin B12 | 0.3 | μg | Dietary Folate Equivalents | 120 | μg | Pantothenic Acid | 0.53 | mg | Vitamin C | 0 | mg | Vitamin D3 Equivalents | 0 | μg | 25-hydroxy vitamin D | 0 | μg | Vitamin E | 0.7 | mg | Calcium | 58 | mg | Copper | 0.13 | mg | Flouride | 0 | mg | Iodine | 15 | μg | Iron | 1.4 | mg | Magnesium | 34 | mg | Manganese | 0.63 | mg | Phosphorus | 159 | mg | Potassium | 16 | mg | Selenium | 5.7 | μg | Sodium | 2840 | mg | Zinc | 0.8 | mg | Total Fat | 2.6 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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