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Ingredient Detail
Soup, Chicken, Without Pasta Or Crouton, Simmer Dry Mix
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 7.5 | g | | Dietary Energy | 1.548 | MJ | | Dietary Fibre | 2.9 | g | | Water | 4.3 | g | | Fructose | 0 | g | | Glucose | 0.3 | g | | Sucrose | 2.8 | g | | Maltose | 4.6 | g | | Lactose | 3.6 | g | | Galactose | 0 | g | | Starch | 49 | g | | Sugars(Total) | 11.3 | g | | Carbohydrate | 60.3 | g | | Cholesterol | 13 | mg | | Total Saturated Fatty Acids | 4.2 | g | | Total Monounsaturated Fatty Acids | 3.4 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Fats - n6 Polyunsaturated (Linoleic Acid) | 1.99 | g | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.09 | g | | Total Polyunsaturated Fatty Acids | 2.1 | g | | Retinol | 24 | μg | | Vitamin A (Retinol Equivalents) | 36 | μg | | Thiamin | 3.4 | mg | | Riboflavin | 0.08 | mg | | Niacin Equivalents | 1.3 | mg | | Vitamin B6 | 0.09 | mg | | Vitamin B12 | 0.3 | μg | | Dietary Folate Equivalents | 99 | μg | | Pantothenic Acid | 0.33 | mg | | Vitamin C | 0 | mg | | Vitamin D3 Equivalents | 0 | μg | | 25-hydroxy vitamin D | 0 | μg | | Vitamin E | 2.1 | mg | | Calcium | 82 | mg | | Copper | 0.07 | mg | | Flouride | 0 | mg | | Iodine | 20 | μg | | Iron | 1 | mg | | Magnesium | 23 | mg | | Manganese | 0.46 | mg | | Phosphorus | 393 | mg | | Potassium | 39 | mg | | Selenium | 8.4 | μg | | Sodium | 5590 | mg | | Zinc | 0.7 | mg | | Total Fat | 10.3 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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