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Ingredient Detail
Dressing, Italian, Reduced Fat, Commercial
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 0.2 | g | Dietary Energy | 0.131 | MJ | Water | 91.5 | g | Fructose | 1.2 | g | Glucose | 3.4 | g | Sucrose | 0.6 | g | Maltose | 0 | g | Lactose | 0 | g | Starch | 0.3 | g | Sugars(Total) | 5.2 | g | Carbohydrate | 5.5 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0 | g | Total Monounsaturated Fatty Acids | 0 | g | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Fats - n6 Polyunsaturated (Linoleic Acid) | 0 | g | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0 | g | Total Polyunsaturated Fatty Acids | 0 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 3 | μg | Thiamin | 0 | mg | Riboflavin | 0 | mg | Niacin Equivalents | 0 | mg | Vitamin B6 | 0.04 | mg | Pantothenic Acid | 0 | mg | Biotin | 0.2 | μg | Vitamin C | 0 | mg | Vitamin E | 0.2 | mg | Calcium | 7 | mg | Copper | 0 | mg | Flouride | 0.08 | mg | Iron | 0.1 | mg | Magnesium | 2 | mg | Manganese | 0 | mg | Phosphorus | 11 | mg | Potassium | 51 | mg | Selenium | 0 | μg | Sodium | 790 | mg | Zinc | 0 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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