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Ingredient Detail
Topping, Chocolate
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 0.7 | g | Dietary Energy | 0.814 | MJ | Water | 48.9 | g | Fructose | 10.5 | g | Glucose | 12.1 | g | Sucrose | 24.6 | g | Maltose | 0 | g | Lactose | 0 | g | Starch | 2.1 | g | Sugars(Total) | 47.2 | g | Carbohydrate | 49.3 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 0 | μg | Thiamin | 0 | mg | Riboflavin | 0 | mg | Niacin Equivalents | 0.1 | mg | Vitamin B6 | 0.01 | mg | Vitamin C | 0 | mg | Calcium | 8 | mg | Copper | 0.07 | mg | Iron | 0.2 | mg | Magnesium | 14 | mg | Manganese | 0.19 | mg | Phosphorus | 24 | mg | Potassium | 180 | mg | Sodium | 69 | mg | Zinc | 0.2 | mg | Total Fat | 0.3 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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