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Ingredient Detail
Chocolate, Compounded Cooking
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 4 | g | Dietary Energy | 2.14 | MJ | Dietary Fibre | 4.6 | g | Water | 1.4 | g | Fructose | 0 | g | Glucose | 0 | g | Sucrose | 50.9 | g | Maltose | 0 | g | Lactose | 4.4 | g | Starch | 1.7 | g | Sugars(Total) | 55.3 | g | Carbohydrate | 57 | g | Caffeine | 27 | mg | Cholesterol | 3 | mg | Total Saturated Fatty Acids | 27.7 | g | Total Monounsaturated Fatty Acids | 1 | g | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.26 | g | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.03 | g | Total Polyunsaturated Fatty Acids | 0.3 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Thiamin | 0 | mg | Riboflavin | 0.16 | mg | Niacin Equivalents | 1.1 | mg | Vitamin B6 | 0.02 | mg | Vitamin B12 | 0 | μg | Pantothenic Acid | 0.32 | mg | Biotin | 10 | μg | Vitamin C | 0 | mg | Vitamin E | 0.2 | mg | Calcium | 78 | mg | Copper | 0.53 | mg | Flouride | 0 | mg | Iron | 2 | mg | Magnesium | 87 | mg | Manganese | 0.95 | mg | Phosphorus | 160 | mg | Potassium | 650 | mg | Selenium | 2 | μg | Sodium | 45 | mg | Zinc | 1.4 | mg | Total Fat | 30.3 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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