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Ingredient Detail

Caramels, Confectionery

Nutrient NameNutrient QuantityUnits (per 100g)
Protein2.5g
Dietary Energy1.62MJ
Dietary Fibre1.5g
Water6.2g
Fructose0.8g
Glucose6.1g
Sucrose39.2g
Maltose6.5g
Lactose2g
Maltotriose4g
Starch15.9g
Sugars(Total)54.6g
Carbohydrate74.5g
Cholesterol14mg
Total Saturated Fatty Acids8.7g
Total Monounsaturated Fatty Acids1.9g
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Total Polyunsaturated Fatty Acids0.3g
Retinol72μg
Vitamin A (Retinol Equivalents)76μg
Thiamin0mg
Riboflavin0.11mg
Niacin Equivalents0.4mg
Vitamin B60.02mg
Vitamin B120μg
Pantothenic Acid0.21mg
Biotin1.6μg
Vitamin C0mg
Vitamin E0.5mg
Calcium67mg
Copper0.08mg
Flouride0.048mg
Iron0.3mg
Magnesium11mg
Manganese0.09mg
Phosphorus65mg
Potassium120mg
Selenium0μg
Sodium250mg
Zinc0.4mg
Total Fat11.4g
This component is a member of the following groups:
Sweets
This component does NOT have any specialist units defined.