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Ingredient Detail
Garlic, Peeled, Raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 6.1 | g | Dietary Energy | 0.522 | MJ | Dietary Fibre | 16.9 | g | Water | 59.9 | g | Fructose | 0.6 | g | Glucose | 0.4 | g | Sucrose | 0.5 | g | Maltose | 0 | g | Lactose | 0 | g | Starch | 8.7 | g | Sugars(Total) | 1.5 | g | Carbohydrate | 10.2 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0.8 | g | Total Monounsaturated Fatty Acids | 0.2 | g | Total Polyunsaturated Fatty Acids | 1.2 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 2 | μg | Thiamin | 0.09 | mg | Riboflavin | 0.06 | mg | Niacin Equivalents | 1.8 | mg | Dietary Folate Equivalents | 3 | μg | Vitamin C | 11 | mg | Calcium | 30 | mg | Iron | 1.7 | mg | Magnesium | 25 | mg | Potassium | 510 | mg | Sodium | 8 | mg | Zinc | 1 | mg | Total Fat | 2.8 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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