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Ingredient Detail
Rice, Purchased As Parboiled (Gold Rice), Raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 6.6 | g | Dietary Energy | 1.515 | MJ | Dietary Fibre | 2.7 | g | Water | 11.6 | g | Fructose | 0 | g | Glucose | 0 | g | Sucrose | 0.8 | g | Maltose | 0 | g | Lactose | 0 | g | Starch | 77.9 | g | Sugars(Total) | 0.8 | g | Carbohydrate | 78.7 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0.2 | g | Total Monounsaturated Fatty Acids | 0.4 | g | Total Polyunsaturated Fatty Acids | 0.4 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 0 | μg | Thiamin | 0.2 | mg | Riboflavin | 0.03 | mg | Niacin Equivalents | 6.1 | mg | Vitamin B6 | 0.52 | mg | Pantothenic Acid | 0.56 | mg | Biotin | 4.5 | μg | Vitamin C | 0 | mg | Vitamin E | 0 | mg | Calcium | 6 | mg | Copper | 0.202 | mg | Flouride | 0 | mg | Iron | 0.8 | mg | Magnesium | 64 | mg | Manganese | 2.523 | mg | Phosphorus | 190 | mg | Potassium | 129 | mg | Selenium | 8.1 | μg | Sodium | 5 | mg | Zinc | 1.2 | mg | Total Fat | 1.2 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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