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Ingredient Detail

Pea, Green, Boiled

Nutrient NameNutrient QuantityUnits (per 100g)
Histidine81mg
Isoleucine180mg
Lysine310mg
Methionine48mg
Phenylalanine175mg
Threonine171mg
Tryptophan48mg
Valine206mg
Protein4.8g
Dietary Energy0.246MJ
Dietary Fibre5.5g
Water82.8g
Fructose0g
Glucose0g
Sucrose2.7g
Maltose0g
Lactose0g
Starch3.7g
Sugars(Total)2.7g
Carbohydrate6.4g
Cholesterol0mg
Retinol0μg
Vitamin A (Retinol Equivalents)69μg
Thiamin0.23mg
Riboflavin0.1mg
Niacin Equivalents2.2mg
Dietary Folate Equivalents63μg
Vitamin C14mg
Calcium18mg
Chromium0.5μg
Iodine0μg
Iron1.1mg
Magnesium21mg
Molybdenum12.7μg
Potassium140mg
Selenium0μg
Sodium1mg
Zinc0.8mg
Total Fat0.4g
Leucine310mg
Cysteine51mg
Choline29.7mg
Vitamin K25.9μg
This component is a member of the following groups:
Peas
This component does NOT have any specialist units defined.