|
Select another ingredient? Start typing...
Or: Compare this with another ingredient? Start typing...
Ingredient Detail
Pasta, Fresh, Prepared From White Flour, Boiled
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 5.9 | g | | Dietary Energy | 0.63 | MJ | | Dietary Fibre | 2.7 | g | | Water | 60.7 | g | | Fructose | 0 | g | | Glucose | 0 | g | | Sucrose | 0 | g | | Maltose | 1.1 | g | | Lactose | 0 | g | | Starch | 26 | g | | Sugars(Total) | 1.1 | g | | Carbohydrate | 27.1 | g | | Total Saturated Fatty Acids | 0.2 | g | | Total Monounsaturated Fatty Acids | 0.1 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Total Polyunsaturated Fatty Acids | 0.6 | g | | Thiamin | 0.08 | mg | | Riboflavin | 0.05 | mg | | Niacin Equivalents | 1.9 | mg | | Vitamin B6 | 0.04 | mg | | Pantothenic Acid | 0.21 | mg | | Biotin | 2.3 | μg | | Vitamin E | 0.2 | mg | | Calcium | 18 | mg | | Copper | 0.19 | mg | | Flouride | 0.07 | mg | | Iron | 0.7 | mg | | Magnesium | 18 | mg | | Manganese | 0.47 | mg | | Phosphorus | 71 | mg | | Potassium | 49 | mg | | Selenium | 6 | μg | | Sodium | 78 | mg | | Zinc | 0.4 | mg | | Total Fat | 1.3 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
|
