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Ingredient Detail

Pumpkin, Queensland Blue, Peeled, Boiled

Nutrient NameNutrient QuantityUnits (per 100g)
Histidine59mg
Isoleucine88mg
Lysine99mg
Methionine36mg
Phenylalanine79mg
Threonine74mg
Tryptophan24mg
Valine97mg
Protein2.1g
Dietary Energy0.216MJ
Dietary Fibre2.8g
Water83.1g
Fructose1g
Glucose1.7g
Sucrose2.4g
Maltose0g
Lactose0g
Starch3.6g
Sugars(Total)5.1g
Carbohydrate8.8g
Cholesterol0mg
Retinol0μg
Vitamin A (Retinol Equivalents)433μg
Thiamin0.02mg
Riboflavin0.08mg
Niacin Equivalents1.2mg
Dietary Folate Equivalents9μg
Vitamin C19mg
Calcium41mg
Iron0.9mg
Magnesium13mg
Potassium319mg
Sodium2mg
Zinc0.3mg
Total Fat0.3g
Leucine130mg
Cysteine28mg
This component is a member of the following groups:
Pumpkin
This component does NOT have any specialist units defined.