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Ingredient Detail
Pea, Green, Canned In Brine, Heated, Drained
Nutrient Name | Nutrient Quantity | Units (per 100g) | Histidine | 91 | mg | Isoleucine | 202 | mg | Lysine | 349 | mg | Methionine | 54 | mg | Phenylalanine | 197 | mg | Threonine | 193 | mg | Tryptophan | 54 | mg | Valine | 232 | mg | Protein | 5.4 | g | Dietary Energy | 0.307 | MJ | Dietary Fibre | 7 | g | Water | 77.4 | g | Fructose | 0 | g | Glucose | 0 | g | Sucrose | 3.7 | g | Maltose | 0 | g | Lactose | 0 | g | Starch | 4.8 | g | Sugars(Total) | 3.7 | g | Carbohydrate | 8.5 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0.2 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 63 | μg | Thiamin | 0.13 | mg | Riboflavin | 0.08 | mg | Niacin Equivalents | 1.9 | mg | Dietary Folate Equivalents | 63 | μg | Vitamin C | 6 | mg | Calcium | 27 | mg | Copper | 0.171 | mg | Iron | 1.7 | mg | Magnesium | 20 | mg | Potassium | 120 | mg | Selenium | 3.8 | μg | Sodium | 230 | mg | Zinc | 1.7 | mg | Total Fat | 0.5 | g | Leucine | 349 | mg | Cysteine | 58 | mg | Choline | 29.7 | mg | Vitamin K | 25.9 | μg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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